Coffee Equipment
Equipment Built for Real Coffee Operations
SKK supplies commercial coffee equipment selected around service volume, workflow and day-to-day operating requirements.
Our current range includes the Casadio Nettuno 2 Group espresso machine and Balenare G83E grinder, providing the core equipment required for a practical commercial coffee setup.
Casadio Nettuno 2 Group
Commercial Espresso Machine.
Greater Visibility & Control for Commercial Service.
A commercial on-demand espresso grinder built around large flat burrs, precise adjustment and consistent grind control to support repeatable espresso preparation throughout service.
Key Features
• Thermosyphonic thermal system
• 7 L steel boiler
• Standard digital display
• 2 steam wands
• 1 hot-water wand
• Group lighting and hot-water economiser
• User-friendly Human-Machine Interface
• Cleaning and consumption information accessible through the interface
• Optional Easy Steam
• Optional Wi-Fi telemetry connectivity
Technical Specifications
Configuration | 2 Groups |
Dimensions (W × D × H) | 736 × 523 × 527 mm |
Weight | 52 kg |
Power Supply | 380–415 V 3N, 50–60 Hz |
Power | 3.8–4.5 kW |
Boiler Capacity | 7 L |
Boiler Material | Steel |
Display | Standard |
Steam Wands | 2 |
Water Wand | 1 |
Group Lights | Yes |
Hot Water Economiser | Yes |
Tall Cup | Optional |
Easy Steam | Optional |
Cafés · Restaurants · Hospitality · Higher-Volume Coffee Operations
Balenare G83E
Commercial Espresso Grinder.
Greater Precision & Control for Espresso Service.
A commercial on-demand espresso grinder built around large flat burrs, precise adjustment and consistent grind control to support repeatable espresso preparation throughout service.
Key Features
• 83 mm flat espresso burrs
• Stepless micrometric grind adjustment
• Micron-level digital adjustment display
• High-torque AC motor
• High-resolution full-colour LCD touchscreen
• Portafilter, touch and automatic activation modes
• Designed for smooth and stable operation
• Burr life rated above 1,500 kg
• 1,200 g bean hopper
Technical Specifications
Dimensions (W × D × H) | 190 × 316.5 × 615 mm |
Weight | 14.44 kg* |
Power | 580–600 W |
Burrs | 83 mm flat burrs |
Adjustment | Stepless micrometric |
Motor Speed | 1,350–1,450 RPM |
Grind Speed | Approx. 7–10 g/sec @ 250 μm |
Bean Hopper | 1,200 g |
Display | Full-colour LCD touchscreen |
Activation | Portafilter · Touch · Automatic |
Cafés · Restaurants · Hospitality · Commercial Espresso Bars
Planning Your Coffee Setup?
Tell us about your business, expected service volume and current or planned coffee setup. Our team can help assess equipment based on your operational requirements.
